Sausage is a traditional way to preserve meat. Compared to the store bought sausages, the homemade ones doesn't have preservatives and flavor additives. Today lets learn how to make this healthy chicken sausage at home with minimal fuss.
â–ºIngredients
Chicken - 300 gms
Garam Masala - 1 tsp
Chilly Powder - 1 tsp
Oregano - 1 tsp
Pepper Powder - 1 tbsp
Cumin Powder - 1 tsp
Salt
Banana Leaf
â–ºMethod
1. Marinate the chicken with all the spices.
2. Wrap it in banana leaf followed by plastic wrap.
3. Boil it in water for 10 minutes.
4. You can freeze it or fry it.
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1 year ago
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