Shahi Tukda Dessert | How to make Double Ka Meetha at home?

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Description :

To make Shahi Tukda, follow this simple and tasty recipe video by GreyPot.

Ingredients to make Shahi Tukda
Bread Slices - 8
Ghee - 1/2 Cup
Milk - 1/2 Cup
Condense Milk - 1/4 Cup
Sugar - 1/2 Cup
Water - 1/2 Cup
Saffron

Method to make Shahi Tukda
1. Heat some ghee and fry bread slices.
2. Boil milk with condensed milk and make it thick.
3. Add saffron soaked milk and mix. Rabdi is ready.
4. Dip fried bread in sugar syrup and serve it with rabdi.

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Release Date:

2 years ago

License:

youtube

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