Today in GreyPot lets see how to make these simple Paneer Ladoos.
Ingredients
Paneer - 200 gms
Condense Milk - 1/2 cup
Saffron
Cardamom
Ghee
Method
1. Blend the paneer.
2. Heat some ghee in a pan and add blended paneer, condense milk, saffron, cardamom.
3. Cook till the water evaporates.
4. Once the mixture cools down make ladoos with greased palm.
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5 years ago
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